Gastro Pub menu
We serve lunch from the buffet on weekdays 11-14.
Our Gastropub Menu is available after lunch:
Monday to Thursday 15 - 21,
Fridays 15 - 22 and Saturdays 12 - 22.
On Sundays, our kitchen is closed.
You can place your order at all our bars!
For a more festive occasion, we can book
you and your group a private venue upstairs.
For these occasions, we can prepare 3-course menus and buffet meals for groups of over 20 people
upon advance order.
You can find different options for groups
in the parties and meetings section.
Ask our sales service for more information!


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REUBEN (L) 16,50€
Koulus pastrami 150 g, multigrain bread, sauerkraut, pickles, emmental cheese and house secret sauce.
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COLD-SMOKED SALMON PINSA (L) 20€
Pickled cucumber and mayonnaise, egg, red onion, crème fraîche, Emmental cheese and dill.
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FETA CHEESE- POMEGRANATE SALAD (L)*/*** 18,50€
Cherry tomatoes, sweet potatoes, couscous, red onion, roasted seeds,
balsamic vinegar and a sourdough bun. -
BREWERY BURGER AND FRIED POTATOES (L)*/** 21€
Beef patty 180 g, wheat bun, cheddar cheese, lettuce, pickles, red onion, choron sauce and Koulus mustard.
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HALLOUMI BURGER AND FRIED POTATOES (L)*/**/*** 21€
Halloumi cheese 150 g, wheat bun, lettuce, red onion, ketchup, mustard, chili honey and house secret sauce.
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VORSCHMACK (L) SMALL 15€ / LARGE 21€
Potato pancake, pickled cucumber, pickled beetroot and sour cream.
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SOUTHERN FRIED CHICKEN, FRIED POTATOES
AND CHILI HONEY (D,G) 22€Pickled pak choi, apple, red onion and secret house sauce.
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ROASTED PORK BELLY AND HOPS SAUCE (L, G)** 24€
Fried potatoes, pickled pak choy, apple, red onion and garlic mayonnaise.
-
MUSSELS,FRENCH FRIES
AND GARLIC MAYONNAISE (L, G)** 24€In fennel-white wine broth.

ADAPTABLE TO:
* GLUTEN – FREE OPTION, ** DAIRY – FREE OPTION, *** VEGAN OPTION
L = lactose – free, D = dairy- free, G = gluten – free, V = vegan
OUR STAFF IS HAPPY TO GIVE YOU MORE INFORMATION ABOUT THE ALLERGENS!
Countries of origin: beef (FI), rainbow trout (FI), lamm ( FI), pork (FI), chicken (FI)